Sweetened condensed milk cake.

Ingredients.
1 pound butter softened
2 cups granulated sugar
6 tsp yogourt
2 tsp vanilla
1 can sweetened condensed milk
3 cups all purpose flour

Preparation.
Cream butter and sugar together until smooth. Add yogourt, then the sweetened condensed milk, vanilla and flour, blending the flour one cup at a time.

Bake for 1 hour and 20 minutes in a greased and floured tube pan.